PASTA AND PASTA BAKES
Spaghetti topped with our rich Bolognaise sauce.
THREE CHEESE TORTELLINI
Pasta parcels stuffed with mozzarella, cheddar and cream cheese, served in a vodka, tomato and cream sauce
Napolitana sauce, red pepper, olives, red & green chili and red onion, topped our tomato salsa.
CHICKEN AND MUSHROOM
Chicken tenders, mushrooms and pasta in a creamy white wine sauce, topped with fresh herbs and Parmesan crumbs.
Streaky bacon, mushrooms, fresh chives and Parmesan cheese in a rich cheesy sauce.
Napolitana sauce tossed with pasta and fresh garlic, topped with basil and fresh grated mozzarella.
ELLY B’S MEATBALLS
4 Juicy pork & beef meatballs and Bolognese sauce, topped with fresh basil, Parmesan cheese and lemon zest.
BEEF RAGU LASAGNE
Rich beef Bolognese and creamy béchamel sauce layered between pasta sheets and topped with Cheddar & parmesan.
CAJUN CHICKEN BAKE
Chicken, pasta, roasted red peppers and red onion in a creamy Cajun cheese sauce, topped with a crunchy cheese crumb.
CHICKEN & PRAWN ALFREDO
Chicken, prawns and mushrooms, seasoned with Cajun spices, tossed in a creamy cheese sauce and topped with tomato salsa.