You should always advise your waiter of any intolerances and allergies. Where possible, our trained staff will advise you on our dishes. However, while we do our best to reduce the risk of cross-contamination in our kitchens, we CANNOT guarantee that any of our dishes are free from allergens and therefore cannot accept any liability in this respect. Guests with allergies are advised to assess their own level of risk and consume dishes at their own risk. The information provided in our restaurants is a best faith effort to provide you with information on our dishes. You should use this information to help you assess your own level of risk, based on your personal circumstances, before eating any of our dishes. A menu of our dishes and known allergens is available from any of our waiters